Whisky Mac
The Bold, Spicy Classic You Didn’t Know You Needed
If cocktails had personalities, the Whiskey Mac would be the cool, laid-back friend who knows how to have fun. Made with just two ingredients—whiskey and ginger wine—this classic drink is bold, smooth, and a little spicy.
The Scotch gives it that rich, smoky depth, while the ginger wine adds a warm, spicy kick—like a hug with attitude.
How to Make It
🥃 50ml Scotch whisky
🔥 50ml ginger wine
🧊 Ice cubes
It’s perfect year-round—serve it over ice in the summer, or warm it up in winter for a cozy vibe. The Whiskey Mac is easy to make, big on flavour, and totally cool. Next time you’re looking for a classic with a twist, go for this bold beauty. Cheers!
